We went to the Borough Market to get some delicious food and oh boy it did not disappoint. With both eat at the venue and take home fresh produce we were able to extend our fattiness from not just the morning but all the way through to the evening.
Here's a little run down of our menu for the day to get your mouth salivating.
Consumed at the market: pulled pork roll, duck confit bap with salad, fresh clear water rock oysters shucked on the spot and skinny flat whites all round.
And the food we took home with us (oh my god even more amazing): truffled salami (pretty much the best thing in the world), prosciutto carved on the spot, french camembert, vintage gouda (18 months old, same age as the kid), garlic infused focaccia, and cold pressed coffees.
Was the market a success? Hell yes. Could we get through with the pram? Just. And most probably because we got there right on opening. Will we be going back? You betcha. The halloumi burger has my name written all over it.